These Keto Cucumber and Smoked Salmon Rolls are a light, refreshing, and healthy snack or appetizer. With crisp cucumber, creamy cream cheese, and savory smoked salmon, this recipe offers a perfect low-carb bite that’s full of flavor.


Ingredients:

  • 1 large cucumber, peeled and sliced into thin strips (lengthwise)
  • 4 oz smoked salmon, thinly sliced
  • 4 oz cream cheese, softened
  • 1 tablespoon fresh dill, chopped (or 1 teaspoon dried dill)
  • 1 tablespoon lemon juice
  • Salt and pepper, to taste
  • 1 teaspoon capers (optional)
  • Fresh parsley or dill for garnish (optional)

Instructions:

  1. Prepare the Cucumber: Using a vegetable peeler or mandoline slicer, cut the cucumber into thin, long strips. You can leave the skin on for extra color, or peel it for a smoother appearance.
  2. Make the Cream Cheese Mixture: In a small bowl, mix the softened cream cheese with fresh dill, lemon juice, salt, and pepper until smooth and creamy.
  3. Assemble the Rolls: Lay a cucumber strip flat on a clean surface. Spread a thin layer of the cream cheese mixture along the length of the cucumber strip. Place a slice of smoked salmon on top, then roll it up tightly. Repeat this process with the remaining cucumber strips.
  4. Garnish and Serve: If desired, garnish the rolls with a few capers on top, and sprinkle with extra fresh dill or parsley for added flavor and color. Serve immediately as a refreshing appetizer or snack.

COOKING TIME: 0 minutes
PREPPING TIME: 10-15 minutes
SERVINGS: 4 (2 rolls per serving)


Nutritional Information (per serving):

  • Calories: 120 kcal
  • Fat: 9g
  • Protein: 10g
  • Carbohydrates: 3g
    • Fiber: 1g
    • Net Carbs: 2g
  • Sodium: 600mg
  • Cholesterol: 30mg

These Keto Cucumber and Smoked Salmon Rolls are a perfect combination of fresh, creamy, and savory flavors, making them an ideal snack for anyone on a keto diet. Low in carbs and high in protein, they’re a refreshing and satisfying option!