by Simon | Oct 29, 2024 | Lunch
Servings: 4 Prep Time: 15 minutes Cooking Time: 25 minutes Ingredients: 2 large zucchinis 1 lb ground beef (or ground turkey) 1 small onion, finely chopped 2 cloves garlic, minced 1 cup diced tomatoes (fresh or canned, drained) 1 teaspoon Italian seasoning 1 teaspoon...
by Simon | Oct 29, 2024 | Lunch
Servings: 4 Prep Time: 15 minutes Cooking Time: 25 minutes Ingredients: 1 lb ground lamb 1 medium onion, finely chopped 3 cloves garlic, minced 1 teaspoon ground cumin 1 teaspoon ground coriander 1/2 teaspoon smoked paprika 1/2 teaspoon cinnamon 1/4 teaspoon red...
by Simon | Oct 29, 2024 | Lunch
Servings: 4 Prep Time: 10 minutes Cooking Time: 15 minutes Ingredients: 4 medium zucchini, spiralized into zoodles 2 tablespoons olive oil 1 lb boneless, skinless chicken breast, cut into bite-sized pieces 3 cloves garlic, minced 1 cup heavy cream 1 cup grated...
by Simon | Oct 29, 2024 | Lunch
Servings: 4 Prep Time: 15 minutes Cooking Time: 10 minutes Ingredients: 1 lb venison, thinly sliced (or substitute with beef) 2 medium zucchinis, sliced into half-moons 1 bell pepper, sliced (any color) 1 small onion, sliced 3 cloves garlic, minced 2 tablespoons soy...
by Simon | Oct 29, 2024 | Lunch
Servings: 4 Prep Time: 15 minutes Cooking Time: 1 hour 15 minutes Ingredients: 2 lbs rabbit, cut into pieces (you can use whole rabbit or rabbit legs) 3 tablespoons olive oil or butter 1 onion, chopped 3 cloves garlic, minced 2 cups chicken or vegetable broth...
